This recruitment is for Recreation Attendants to primarily support facility rentals at Heritage Hall, North Kirkland Community Center, and Peter Kirk Community Center. Recreation Attendants are the on site representative for facility rentals. Rentals range from birthday parties, meetings, celebrations, and activities. Under the direction of the assigning supervisor, this

Front Desk Agent Requisition ID 2024 52796 Category Rooms Operations Job Location US WA Tukwila Property Residence Inn Tukwila Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York,

Valet Requisition ID 2024 44167 Location (Location assigned to this requisition will be billed for any background checks and drug tests ordered against this requisition) Location US WA SEATTLE Location Name 64431 CROWNE PLAZA SEATTLE HOTEL Location (Location assigned to this requisition will be billed for any background checks and drug tests ordered against this requisiti

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

The Regional Director of Events, Event Services and AV is responsible for leading Directors who oversee the Events and Audio Visual departments; ensuring the highest level of service & event operations. The Regional Director is ultimately responsible for all levels of management and associates who report to the business leaders. Essential Duties and Responsibilities Advoc

Provides personalized service to all guests. Regularly communicates and converses with all guests. Prepares food and beverages according to recipe. Fully understands and complies with all food safety requirements. Sets up breakfast area before guests begin to arrive; displays the food and beverages in an organized and attractive manner according to brand standards/require

WAGE $16.00 PER HOUR ESSENTIAL FUNCTIONS Set up and clear tables, stock all service stations and buffets and ensure total guest satisfaction. Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all service ware as prescribed. Maintain stock and cleanliness of stations with necessary equipment including silverware and condime

The Hospitality Assistant is responsible for greeting and directing patients and visitors as they enter the hospital's Main Lobby. This position coordinates with Patient Access to facilitate the registration process in a timely manner, and assists with the patient access process when necessary. This position works on the front line with constant patient and visitor intera

With a culture of recognition and reputation for excellence, ELS is the ideal organization in which to develop a long and successful career! ELS is hiring for the position of Guest Check In/Campground Ranger part time year round 3 5 days wk/24 28 hrs in Fall City, Washington. Ranger What you'll do This is position serves as the first point of contact for guests. Your job

The coordinator is a key member of the Event Planning team that assists Event Planners and Managers with the day to day operations. This is an administrative role which includes pulling reports, overseeing the main inbox, catering only orders, and managing several other event spaces. The coordinator needs to have impeccable communication, organization, and customer servic

Valet Requisition ID 2024 44156 Location (Location assigned to this requisition will be billed for any background checks and drug tests ordered against this requisition) Location US WA SEATTLE Location Name 64431 CROWNE PLAZA SEATTLE HOTEL Location (Location assigned to this requisition will be billed for any background checks and drug tests ordered against this requisiti

Assist and approach all guests in a sincere, courteous and service oriented manner, and whenever possible, goes the extra mile to ensure total guest satisfaction. Learn guest's name and uses them to address them. Remember regular guest's favorite drinks. Perform cashier duties following both Stonebridge Companies and the Franchise standards, while ensuring quality service

Prospect for new business through solicitation, networking, cold calling. Move throughout property to conduct site inspections. Maximize revenue by selling all facets of the hotel, both orally and in written form to previous, current and potential clients. Handle account details so that all pertinent aspects of solicitation and closing are complete and documented. Coordin

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and as

The Bar Back is responsible for working with the Bartender to ensure that guests are enjoying their time at the concessions located throughout the stadium. The Bar Back helps with emptying plates and glassware, as well as setting up the bar before service. In addition, the Bar Back helps with the wiping down of the bar. Key Areas of Responsibility Performs important guest